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Bidra med feedbackDelicious food, unique and special atmosphere with indoor and outdoor seating. The pibil was exceptional especially with the croissant. The server said they try to locally source the food when possible, but that gave me the impression that lost of the food may not be locally sourced. Their desserts are delicious and the empanaditas are made by a friend of the owners. The kale kiss salad was forgettable because it lacked flavor (could use a stronger vinaigrette). The potato salad was really good. Every entree was served on paper plates so it felt a little wasteful to not just use regular restaurant plates. Even the cookies came in a plastic container. The presentation of the food could be improved. Overall great experience, eclectic vibe, and delicious food.
Loved our first experience here! The young female owner was very knowledgeable, explained menu items and restaurants history with much pride. The food was delicious with a mix of Mexican and Spanish cuisine. We had the paella and mole chicken wings, both very good. Our waiter Xander was great and made our cocktails himself with a twist of his own recommendations. Awesome place for some good food and atmosphere ????????
This place is a hidden gem! Great decor, fun cocktails, scrumptious tacos, mole chilaquilles, chocolate flan. Open mic night on Thursdays is a lot of fun. Service is great. They are very friendly. Highly recommend!
What a neat spot on Grand Ave. Cool vibe with AH-mazing original cocktails and dee-lish food. We ordered the Carne asada street tacos and the pulled pork brushetta. Can't wait to check it out again and try more!
I?m from Chicago and I love a good cocktail. This place may not look it but it has some of the best tasting cocktails in the south west. It?s a positive atmosphere. If you want quality cocktails you go here. And yes they have craft beer here too. I highly recommend the M-M-M. That?s the photo. You can?t go wrong. Give it a shot.