Chantico Mexican Phoenix

I made a reservation in main dining, which was nice. tiana was exceptional. the bar is also a really cool scene. this was the best meal I had at some point. the flautas were amazing and the brisket enchilada was also very good. both of the free salsas were excellent.

The food was mediocre and came out cold due to the long wait. The owner attempted to make it up to us with a drink and dessert. We had a rude server who just threw down plates and dismissed questions. I did have a table of 7 but still.

Great meal with lots of vegetarian options. Mellissa was great!

The table where we sat was next to the entrance, there was a lot of cold air blown through every time it was opened. the guacamole was bland, needed better season. one of the beverages lacked the edge of salted/sugared.

The room is nice, but the service is very slow, and the host wants to be quite clear somewhere else. it took a very long time to order water glasses to be refilled, and the restaurant was not full. the roasted chicken had a good taste, but was a bit dry, and the garnelen agua chile had no taste other than lime. I think it's a great place for drinks and apps, but ready to spend a little more than it's really worth