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Bidra med feedbackI was staying for the second time at the camping of this restaurant and as I had a long drive and was tired, considered eating in the restaurant. I asked for a simple, but glutenfree, meal. They made some suggestions and I could choose. I got a pasta with tomatoes and melanzane fritti and some cheese. It was the right portion and the right taste at the right moment. I ended up with a kind of lemon ice cake, which was gorgeous. The price was very ok and the service too. What I love most is the camping spot: huge palmtrees, pony's dwelling around on the grass and birds singing in the background. Paradise. Very friendly staff and owner.
Dined here two nights in a row. The first night we enjoyed an exceptional pizza and a sensational scallop risotto. We both agreed these dishes were one of the best pizzas and risottos we'd ever eaten. The service was impeccable from the moment we walked in the door. The staff did an excellent job of juggling tables without skimping on service. The second night we had the ravioli and steak. These meals were good, but the firdt night's meals were the real stars. However we finished the meal off with an absolutely delectable parfait which I highly recommend. That parfait was one of the most delicious desserts of my life. If you're in the area don't miss this place! And make sure you book a table because it's very popular with the locals (which says it all).