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Bidra med feedbackGreat finding! Looks like a hole in the wall it is) but loved the food, and the staff is great. Varied menu. Some outside the picnic table. Had meat leaflets and carvings, very, very good. Potatoes with tasty gravys to choose, topped greens so tasteful. only one star removed when crushed potatoes were hardly warm, but everything else was hot.
It is like house style, all people as friendly as your sister and brother, also good for vegetarian.
The food here is amazing! I didn’t realize that they served meals, I thought they just offered cooking classes. But when I discovered they served lunch, and heard a rave review from someone, we checked it out. We had a BLT which was amazing on their fried bread. The homemade potato chips are probably the best chips we’ve ever had. We also had their meatloaf which was definitely the best meatloaf I’ve ever had especially with the mushroom gravy. We had their vegetable of the day, which was broccoli, which can be a tough sell, but the way they seasoned it made it probably the best broccoli side I’ve ever had. They also had delicious desserts and other very interesting sides. It’s very small and dated inside, and most likely you will watch your food being made. However, the quality of the food and the service will make up for any deficiencies... Give it a try!
The staff was very pleasant! The food was extremely tasty and pleasing to the eye! Many vegetables and herbs grown in their garden. The portion size, you could share, enough for lunch tomorrow! The sides are unique and could be a meal themselves! The desserts are excellent! Tasty and unique! The prices are very reasonable! Best dinner we had in Pensacola! Met people from Brazil who were eating there for the first time, too! Will come back again! Wish they were in my home town!
This is a fantastic spot for lunch! Everything was served promptly and prepared right in front of me. I had the scavenger dish along with a side salad, which I highly recommend.