Agritur Bontempelli - Pellizzano

There are moments in life where it is necessary to detach in order to regenerate the body, mind and spirit. all agritur Bontempelli we lived 4 magical days: superb nature, comfortable and very well cared for spaces, authentic dishes at km 0, and a group of fantastic and very friendly people but the difference made Giulia the owner and Magica a magical horse named and in fact. together they gave my daughter a super dose of love, self-esteem and trust, not to forget Alessia with his forest teraphy. One of those experiences that you have in your heart forever. Claudia

Starting from the fact that we are not all expert cavalry and especially if it is children you can go to meet some titubanza or fear I highly recommend to learn to manage these situations... riding dear and with absolutely grumpy and rude staff .. we will never return .. 30 euros thrown .. not recommended

Embarrassing waiting times. The rude staff is just the beginning of a horrible lunch... really bad food I strongly discourage and I will never come back

I spent 10 days in this farm with the family and I would like to point out that I chose it because it has an internal riding stable and offers horse riding. The farm is located in a strategic position for hiking of various types, so almost all destinations are within 20-30 minutes. Great welcome, comfortable and clean apartment, extremely friendly and helpful staff. We chose the half board regime and then in the evening we let ourselves be spoiled by the “Chef” of the internal restaurant, a character so good in the kitchen as nice in the relationship with the Customers! Well managed also the riding stable, we did a lesson with their instructor and we loved it. As for walks, however, in our opinion the organization is structured to maximise daily exits and, therefore, the level of experience of participants is averagely very low. This approach can sometimes be “penalizing” for the most experienced riders who perhaps expect less basic routes and some extra change of gait. With a merely constructive spirit, I suggest to differentiate the excursions according to the experience of the riders not to level them too far down and not to risk losing the most experienced clientele that chooses them precisely because they are presented as a specialized structure in the field of equestrian. Overall, however, we were very well and so we would be happy to return.

After 90 minutes from our arrival (reservation time) we only ate the appetizer then I kindly asked the waitress if very late our dishes.. the cook came to make controversy to our table (zero education) Small portions and tagliatelle with mushrooms full wedges of cheese (disgustose)