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Bidra med feedbackService is very slow , and food is below standard and looks like a dive bar, not an irish
Possible Johnson and Wales trained chef and hand-rolled mozzarella. Chili is full of beef and melted cheese over the top. Excellent
I only had their beer so I can't speak about their food. But the atmosphere was
The food was not good, the table was sticky, and they had flies?!? The waitress and the bartender were very nice and attentive.
Went for dinner last night with 5 other people. Took a long time for us to get service once we arrived. Our food order was taken quickly after we got our beverages. After our order was replaced our server was no where to be found. I had to go to the bar to ask for our waitress to he found so we could order drinks. It took almost an hour for food to come out. I ordered medium well steak tips, they came out very rare. 1 person ordered tacos and received nachos. Ribs were terrible. Mac and cheese was watery. No one finished their food or took their left overs. The rare steak tips were removed from the bill and I did not order anything else given the reviews from my table on their orders.Our server did let us know what our service was slow and our food took so long because there was a large group she was also serving.We definitely won't be back.