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Bidra med feedbackTruck stop diner! Ample dishes (plan to take some home). Service: Dine in Meal type: Breakfast Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5
Website shows they are open till two a m. The misses and I walked a mile to get there to get something to Eat at 10:30 PM. Girl met us at the door said they were closing already called last call and we could not get any food. Very upset they should adjust their hours on the Web if I could give them negative 3 stars I would.
This place is great. We needed a place for hold a luncheon after a family funeral and all the local normal places were booked. We checked with Jimmy 's and without hesitation he set us up at the Roadhouse. Nice room just the right size and nice finger foods for the luncheon. Great service and could not beat the price. Thank you Sir. Service: Dine in Meal type: Lunch
Enjoy the music and bands. Decent food. Pool table provided. Clean atmosphere. Atmosphere changes depending on which night and time of day you arrive. Food: 3 Service: 1 Atmosphere: 4
First of all, the steak was supposed to come with two sides and rolls. We ordered mac and cheese and coleslaw. What we received instead was a poorly cooked, small, and bland steak, along with a tiny container usually meant for condiments filled with coleslaw. The larger container, labeled "mac cheese," held something that was unrecognizable—perhaps a mix of Alfredo and feta sauce with a few ice-cold noodles. It smelled so unpleasant that I didn’t even want to taste it, and I never received any dinner rolls. Now, onto the burger. It looked decent, and the fries were okay. I ordered it well done, but after just two bites, I discovered it was raw in the middle. YUCK! I was really looking forward to a good pub burger, but I got the exact opposite of what I requested. Just keep in mind that what’s on the menu may not reflect what you actually receive. You might not get what you order at all. I won’t be returning, even though I live in the area. I genuinely hope the new owners can turn things around in Paw Paw after the bike season ends, because if food is prepared and served the way we experienced, they won't see returning customers.