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Bidra med feedbackWe ordered some starters, among others dolma, which was ok, but the sauce we got with it was terrible, all I could taste was that it has been in a fridge for weeks. There fridge “flavour” was so strong that I still have no idea what it could be made of. Tiropitakia was great. We also ordered main dish a grilled pork with potatoes, salad and bread. It was way too fat for me, potatoes were literally soaked in an oil and the meat itself was also very fat, though tasty. The bread was very tough. To sum up, some things were good, some were disgusting. The waiting time was also disappointing, starters arrived after 25 min (which may be acceptable), but the main dishes arrived after another 45 min. And each of us ordered the same dish so it could be expected to take less time. The service was good, but the waiters were running all the time and in that hurry forgot about the water I have ordered. I will not go there anymore.
I have visited this place as I like greek kitchen. Actualy I know it from Athens and from greek friends and greek restaurants visited with them. I enjoyed the place, its a little piece of Greece in Italy. Food delicious, taste like in Athens. Greek beers, clean place and good service.
The atmosphere was really good, nice and quick service, and the meal was an original Greek one.The prices were the proper ones and the staff and the owner were very very kind. I recommend it for sure.
Camera pulita e ordinata, personale cordiale e attento, cucina ben curata e di qualità. Torno subito.
Ottima cena locale veramente bello e curato per il personale attento e cordiale i prezzi sono giusti torneremo sicuramente