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Bidra med feedbackVisited on June 24th 2022 we were greeted as soon as we went into the door. there is a sign that the guests asked to wait to sit. However, there were only a few people who eat so that we were told that we could sit somewhere we want. we choose one of the boots against the wall. the waiter came by quite quickly and took our drink menu. my friend ordered the michalada and how the same waiter made it, he knew his hands. his clothes, no apron, no kitchen towel or serviette. the prices are comparable to the other restaurants in the opposite. I ordered from the irons. I have 2 eggs fried hard, with speck, fried (aka kartoffeln,) and weizen toast $10. I asked that the carrots are made somewhat crispy to make sure they are completely cooked. our food came out quickly and was hot. everything was good, except my potatoes seem like they were cooked before the resumption. I didn't enjoy it. I also had a cappuccino $4.75, which was pretty good after adding sugar. overall good, but need better food preparation practices.
Four of us had breakfast at vic’s on the 14th juni. the caffe is clean and beautifully decorated. we all had traditional American breakfasts that we thought were very good to excellent; recommended; we would return.
Staff was friendly. Not 100% sure if they're officially dog friendly or not, but they let us bring ours in. I'm not sure because the employee didn't actually seem sure himself, but everything was fine! Food was good. Your typical diner menu, so if you're looking for gravy on your breakfast they got you covered.
$114 for a huge portion of crispy housewrecked and strangled. Cheese. very good simple food. many possibilities....sides....drinks....alcohol! kind service. I will go back
Amazing service! we were several times and love it here. the personal is warm and welcoming. they are quick to realize that they need a refill on coffee, water, etc. the food is disappointed also never. highly recommend to breakfast!