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Bidra med feedbackCame to this place in hopes of looking for a good sandwich. The ambiance of the store is that of an old school delis. I walked in and it was pretty quiet. I decided to try the meatball and provolone sandwich. not gonna lie I was waiting for a pretty long time for some reason. When my sandwich finally came out it looked amazing but I realized it took so long because they forgot about the sandwich and half of the bread was burnt. The meatballs were average in seasoning but the burnt bread taste wasn't good so I had to break most of it off. Overall I would try this place again but maybe not the meatball and provolone. Maybe I'll come back and try a cold sandwich.
So I read through some of previous reviews, positive and negative. I decided to try it myself. I came slightly before the lunch rush and the wait was short. 3 minutes after I placed my order there was a line out the door.Moderate wait for tasty sandwiches. I am decently pleased. There is a reg size and a large size. The difference is the amount of meat added to the same size sandwich.Bottled drinks and sofa fountain; assorted chips, some non-gmo-verified.Seating limited: 8 seats at 4 tables, 6 stools at 3 high tables. Deli is setup for easy lunch pit stop or order pickup. Easy payment for food through the clover register system.Will come again.
So happy to find a good sandwich shop right next to my work. I ordered the turkey with avocado on squaw bread. The sandwiches are straight to the point, no added fluffs, and that's how I enjoy to eat them. They could offer more of a chip option but overall I was happy and will be returning
Great price and great food. Bread was soft which is important. Not overly done with Mayo or mustard. Great proportion and food was very very fresh. Can't beat the price for this too. Definitely coming back much more. Service was great too and the ladies are working very hard to get everyone's food done. Respect.
Delicious foods choices if you're need a quick sandwich or salad.