Patina Wine - Park Ridge

Had a wonderful experience dining here! Food was fabulous and Frankie in particular was amazing. Will definitely be coming back :

Could be better for the food. Very well cooking technique, but lack of flavors. I guess because of the wine bar, but food could be better. The only plate is good, is spiced chickpeas another than this was no enough seasonnig. Tuna Tower used frozen tuna. I get it. It's a consistency color and quality, nice red pink, and sometimes even more expensive than fresh tuna, but flavors from the sauce are too light. Octopus, which was tender but no flavor and just plain potatoes. Ceviche, which was well built and fresh ingredients but not enough seasonnig. The most disappointed is old-fashion. Twenty years old recipe that needs to adapt. Good service, no doubt an atmosphere was better than most places in Park Ridge. If you eat out a lots you will get what I say.

I went there for brunch and I loved everything from the moment i stepped in. Food mimosas and service. Top top top. Go try it out for yourself and wont be disappointed.

Love this place and the food is always great.. shout out to Frankie for being amazingly hospitable.

We sat at the bar on a Wednesday night. Bar is super cute. Our server/bartender Frankie was great! She was very nice and we had good service. We had couple drink, I had Bittersweet Sympathy and it was delicious! We will come back definitely when Frankie is working.