Boka nu
Feedback
Bidra med feedbackLooking for something different, we chose this restaurant for its original take on anything to do with salmon. We took the 49€ menu and enjoyed salmon in ways we'd never eaten it before. The taramasalata was great. The crab based starter excellent. Delicious desserts to round off the meal. Don't eat anything all afternoon and have just a light lunch if you're going in the evening. We found the portions very generous!
I didn't plan to go to this restaurant... When I walked in front of it, I was furious and changed my mind. It was a very good decision, because: 1) the food is excellent. All dishes are based on salmon, and everything is tasty and light 2) the service is friendly and professional I recommend this place without any hesitation!
This a great little restaurant with fantastic food. This was my third visit. The service is very friendly, which is definitely not the norm in Paris. Obviously the main focus of the menu is getting creative with high quality Salmon, but there are other fish and shellfish options on the menu. The tasting menu offer which is periodically available through TheFork.com is excellent value for money. The wines are very reasonably priced. The restaurant can get a little bit cold (due to the refrigerated deli counter in the shop area) so think twice about wearing just a t-shirt.
Went to have lunch here with some friends. There's really only one main course of cooked salmon. The others are all smoked salmon so just be aware. There are a few dishes that have herring along with the salmon. However there is literally nothing else besides salmon on the menu. I had the cooked salmon and it was perfect. Delicious, moist and beautifully presented. Our waiter was somewhat odd but solicitous. The dessert menu it's also interesting. The cheesecake with spéculos crust was yummy. The Norwegian omelette was less exciting than it looked on the menu. Just ice cream with meringue on top. The meringue is set afire with some Grand Marnier once it is put in front of you. Unfortunately, this just has the effect of burning the meringue. All in all we had a positive experience.
Endroit ravissant sobre élégant accueil agréable et prprofessionnelrepas succulent et fin je recommande ce restaurant