Restaurant Le 39 V - Paris

We do not arrive in this restaurant by chance because it is on the top floor of a building on Avenue George V. Light decoration, beautiful table dress, pleasant staff. I had a good time. What I ate was very well presented and executed. That we served a little too fast to my taste the dish after the entrance. I asked to wait for what disorganized the thing, but I had my dishes as I wanted. On the initiative, I also asked that we bring my bottle of wine (the prices of drinks came up) near me not to depend on the service. Tasting County and squash balls and an algae tile. Take a potimarron velvet at the Royale, gruyère, oxalys violet, salmon gravlax with lukewarm pears and citrus. Flat: risotto verde peccorino and pistachio, an excellent octopus (very well cooked) crispy, vegetable beets, bergamote emulsion. For lunch at noon, the price is correct for this kind of place of the new kitchen, drawing to the gastronomy and "connected". Try at least once at noon.

Very good reception, very contemporary restaurant and very clean wooden table; the quality of the dishes were worthy of a star and presented in beautiful plates.

Nice location dach trendy interior design eating was nice service was fast (food maybe even a little too fast). bite with apero (champagne were average. weinglasses were disappointed with look and drink experience. they expect something different than a chic restaurant. when ordering wine pairing with eating they do not expect any refill or something. they are not very generous with the crying. as such it was a great experience if only the personal could learn to smile!

Working evening at 39v, everything is perfect for the warm atmosphere, the perfect setting food is excellent and what to say of the alcohol served. But for me the real more of this restaurant is the service, in bcp places of this category the service is often cold and guindé, there is nothing the staff is very pleasant and always ready to advise you and you ask what you think. I'll go back with great pleasure

High-level restaurant, very elegant with excellent service and excellent cuisine, invoice just for salt