La Pivoine Chinoise - Paris

Freezing first night In Paris and we felt like Asian food. We passed by this cozy Chinese restaurant. They were very welcoming and attentive. Excellent service. The food also hot the spot. I started with vermicelli chicken soup which was perfect for a winter warmer. Then we tried a few things off the menu. Spicy fried duck. Cantonese fried rice , pan fried dumplings and Vietnamese spring rolls. After dinner we got some macarons so French! Then the man came out with a box of Ferrero rockers for us. So lovely. Highly recommended

Ordered a la carte. Vietnamese spring rolls were great as was the mapo toufu. Mixed veggies were bean sprouts with a few other things added tasty but not enough veggies. Cantonese rice was sticky and stuck together not as it should be. Overall not bad.

A passable restaurant. The house cocktail is composed, among other things, of aperol, so you have to like the taste. Regarding the dishes. I selected the beef with basil and sautéed vegetables. The beef is a little slimy. Not so much else is sorely lacking in basil. The vegetables only have this name in name in fact we find in a bowl a mixture of 90% soy sprouts and a few pieces of zucchini and mushrooms (mixture of black mushroom and Paris) my 5 year old child could have the assembly has some canned or frozen foods. Very very unfortunate

Traditional, good, effective! very nice steam menu. hot towel on arrival.

We were very well received. The dishes were delicious. And the last surprise was the beautifully decorated fruit tray. Bravo the artist.