Daroco - Paris

Instagram/Tiktok : FrenchFoodParisian FRANÇAIS BELOW Just steps from the famous Passage Vivienne, this Italian trattoria is one of the most famous in Paris with two different spots. The goal of Alexander Giesbert, a graduate of Ferrandi, was to create a restaurant that he could be a customer. Since its foundation in 2017, Darocco is the place of well-made dishes served in a well-worked atmosphere. The products are carefully chosen from the finest and freshest sources to create the classics of a trattoria. Of course, every Buratta dairy product in Parmigiano has a unique aroma, as well as the pizza that is flame cooked in the wood oven. Parma Show is a very good combination of these two elements; a mix of amazing cheese and freshly baked crispy pizza dough in wood oven. would be an interesting option for those looking for a different taste. What to try: La Grande Belezza 22 Euro Where: 6 Rue Vivienne, 75002 Paris, France Nearby the famous Passage Vivienne, this Italian trattoria is one of the most famous in Paris with two different spots. Ferrandi graduate Alexandre Giesbert’s aim was to create a restaurant that he can be a customer of. Since its foundation in 2017, Darocco is the place for well-made dishes served in a well-crafted atmosphere. The products are chosen carefully from the finest and freshest sources to create the classics of a trattoria. Of course, every dairy product from Buratta to Parmigiano has a unique aroma, as well as the pizza which is cooked over the flame in the wood-fired oven. Parma Show is a very good combination of these two elements; a mix of amazing cheese and crispy pizza dough freshly cooked in the wood oven. would be an interesting option for the ones who are looking for a different taste. What to Try: La Grande Belezza 22 Euro Where: 6 Rue Vivienne, 75002 Paris, France

From the reception, to the service through the kitchen, it's a faultless one. A hesitation, ask advice, a delicious vitello tonato, and perfect inguines. I recommend 100% to combine quality and warm atmosphere.

Exceptional, I have eaten several times in this restaurant the food is deliciously served and the restaurant is beautiful. The service a little over

4 because the frame is beautiful and the kitchen of a good quality price. However pay attention to the trap when paying 20% or 10% of default services. When you don't pay attention like me, you hit 10% and a note at 170€, it's still 17€ tips. Not good.

I recently had lunch in this Italian restaurant, and the experience was simply excellent. I started with the Vitello tonnato, which was tasty and perfectly prepared. Then the Bucatini alle vongole were a delight with a perfect combination of pasta and seafood. For dessert, the chocolate mousse was divine, a sweet ending perfect for the meal. The service was exceptional, attentive and very kind. The staff really contributed to making the experience pleasant. Overall, I strongly recommend this Italian restaurant. The quality of the kitchen, impeccable service and warm atmosphere make it a place that I plan to revisit.