Wasserfall - PARCINES

The location of this restaurant is fantastic, right between two waterfalls each worth a visit. This does mean the place gets packed with walkers at meal times. It's claim to fame is fresh trout, which was pretty good, but did not go with a dry Bratkartoffeln. The main problem was it simply took too long, 60 minutes to cook a trout, and 90 minutes in total for a one course lunch forced us to change plans for the whole afternoon. There was also a mix up with the kids' meals, with only two of the ordered three arriving. Once we were able to get the attention of the staff, a third was produced, but only after the to be expected arguments between the three kids. To the restaurant's credit, they did not charge for the delayed third meal.

Very good, very large parts omg! very friendly staff and good prises I had a gordon blue

Locale incantevole. Personale estremamente gentile, cibo fantastico e in abbondanza. Che dire. una piacevole sorpresa a due passi dalla cascata. Un ringraziamento speciale a Corina, che con la sua simpatia e gentilezza ha reso speciale anche un giorno di pioggia. Lo consiglio vivamente. Complimenti.

This is a great location right next to the waterfalls wonderful views of the mountains of southTyrol excellent food from a comprehensive menu and quick service from English speaking staff who catered for your every need good value too

After getting the shuttle bus up to the waterfall from the village , we enjoyed a delicious lunch here as part of a guided walking tour . Owners were very welcoming and spoke good English . Menu was excellent and very varied with wonderful regional specialities all home cooked . Family run restaurant with lovely old photographs in the dining room tracing the history of the farm . A gem !