Imperial Chinese - Paphos

The restaurant offers delicious cocktails, but the food could use some improvement as it is a bit plain. Additionally, the waiter seemed agitated when I inquired about their vegan options.

The Eggplant and Kung Pao dishes were particularly outstanding, each coated in a thick and flavorful sauce. The Kung Pao dish was so good that we recommend it be added to the menu. Though we originally ordered Bamboo Shoots and mushrooms, we were served Mixed vegetable chop suey instead. Despite the mix-up, the dish was enjoyable and the price remained the same. As a suggestion, it would be beneficial to include tofu options on the menu as tofu is a versatile and protein-rich ingredient. Overall, we highly recommend this restaurant for its delicious vegan dishes and welcoming atmosphere.

They offer a great selection of vegan options (look for the nice section). The waiter, who has been a vegan for many years, was very friendly and informed us that all vegetarian dishes can be made vegan. We ordered the Bamboo shoots and mushrooms, the eggplant Chinese style, and the rice with vegetables, but we also tried the vegan kung pao which was not on the menu - it was really delicious! The eggplant and kung pao dishes were perfect, very flavorful and juicy with their own rich sauces. The kung pao should definitely be added to the menu! Instead of the Bamboo shoots and mushrooms, they brought us the mixed vegetable chop suey, which was also very good (at the same price). My only suggestion would be to add some tofu options, as tofu is a fantastic protein-rich and delicious product. I highly recommend this restaurant.

The food at this restaurant is delicious, although it tends to be on the spicier side. There are plenty of vegetarian options available that are also vegan. However, the atmosphere was a bit lacking, especially due to the staff seeming to rush and bump into each other in their haste to get everything done quickly.