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Bidra med feedbackWe booked this restaurant through The Fork with a 30% discount, but after ordering we were told that none of the chefs specialities qualified for the discount, which was a bad start. The starter of chipirones was good, but main courses were very mediocre. A piece of Lamb for 24 euros should be good, but it was dry and overcooked. The cod was neither the freshest nor best quality, disappointing for a restaurant that claims to be a good fish restaurant. Previous reviews had led us to believe that this was a restaurant of quality, and for the prices it should be, but unfortunately it seems to be anything but.
The food was excellent The roast lamb was very special And the tiramisu the best I’ve ever had A good place for Mallorquin sunday lunch Moltes Gracies
It has been great to have a dinner here. Owners are kind and gentle with their guest and the quality of the food is just great. Strongly suggested!!
The owners are so friendly and attentive! I highly recommend the salad with goat cheese- linguine with lobster. Both were very delicious. The black cuttlefish risotto was a little fishy in my opinion but overall it was a great dining experience.
Stopped in for lunch and we were not disappointed. The service was great, the people are very friendly and the food was excellent. Lots of fresh fish on the menu, along with other Italian specialties.