Boka nu
Feedback
Bidra med feedbackI made an impromptu visit to this establishment on the way home as I felt like having a quick bite. Welcomed with a smile by everyone All food looked delicious and my selection tasted perfect (tuna tataki) Atmosphere was vibrant but relaxed I’ll definitely go back
Nice and lively atmosphere. Can be a bit crowded on Saturday night but that's common. Lot of stalls to choose from and a bunch of friendly staff. Definitely suited for all ages.
With five kitchens serving up American, Italian, Mexican, Asian and contemporary Australian, there’s ample choice and even the fussiest diner.<br/ Love cocktails? Of course you do! The Collective's fanciful new selection includes the Au Lait Martini (espresso martini served in a waffle cone) and boozy tea cups aka Portuguese Breakfast with gin, Cointreau and homemade marmalade out of control!!<br/ Order by ipad @thecollectivepalmbeach<br/ It's a winner <br/ #goldcoast #food #wine #thecollective<br/ #letsguide<br/ @googlelocalguides #Level8<br/ #NoUltimatums<br/ #ResearchAndTravelServices<br/ #zohnerism<br/ #facxual_events
Great staff, awesome food!! Ordered the crab and truffle Arancini balls and prawn san Choy bao. Delicious! Highly recommend. We were a party of 8 and everyone enjoyed their food. The only item we didn’t rate was the Mac and cheese.
We chose dishes from all five kitchens, and were not disappointed. There’s a very broad range on each kitchen’s menu, yet the ordering system is smooth and brisk. Justin Hemmes would do well to eat here, and apply this model to The Newport, in Sydney