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Bidra med feedbackThe pros: suckling pig excellent, typical Sardinian pastas worth the visit, red wine interesting. The cons: the service, hurried. No menu supplied, a little overpriced.
A bit away from palau/porto pollo you find this awesome restaurant as part of a condominium. Great, great Sardinian food! Wow experience with all sorts of home made pasta and of course the Sardinian roasted pig!! Even our kids loved the food a lot and the kind staff members! Simply great must try! Awareness: i am not so sure about the english level of the staff members as we communicated in italian. But i am sure you will find your way. It is worthwhile!!!
I still don't understand why this is not the first place to pop-up on trip advisor Palau. Su sirbone has an excellent cuisine and the lovely owner ensures to feed you to stupor. The food is incredibly good, service is incomparable and you get the best value for money. Bravi!!! :
Toit était bon. Les pâtes su filendeu (une première pour nous) ne sont plus faites que par 2 familles sardes. Bref, un moment magique, à en oublier la vue sur les îles La Maddalena !
Come ogni anno siamo venuti a trascorrere una piacevole serata in questo pezzo di paradiso….cucina tutto sapientemente curato….abbiamo degustato dei porcini freschi meravigliosi