Cardosi's - Paisley

This restaurant used to be my favorite before I became vegan, so I was thrilled to discover that they now offer a vegan menu. The food is made with simple, high-quality ingredients - I especially enjoy their bread and rosemary focaccia. The atmosphere is always cozy and the service is consistently good. I recommend making a reservation, especially for larger groups. During my last visit, I tried a mushroom starter served on a chic plate with a side of bread, which was delicious. The pasta I ordered for the main course didn't impress me, but I ended up ordering more of their delicious rosemary bread and was completely satisfied. The desserts offered were typical sorbets, but I was too full to try them. As far as I know, it is the second restaurant in Paisley with a separate vegan menu, and I hope that more places will follow this trend. The main downside for me is that I don't have any vegan friends to dine with, so I don't visit as often as I would like.

The restaurant offers pasta and pizza options without cheese, as well as a mushroom burger. They also have a separate vegan menu, although it is not available online. While the food may not wow you, you won't go hungry either.

I attempted to dine at Cardosi today, but unfortunately there were no vegan options available. It seems that only non-vegan diners partake in Christmas dinners at Cardosi's.

It was my favorite restaurant before I went vegan, so I was happy to see that they now have vegan menu. they use simple, high quality ingredients, I love their brot and rosmarin focaccia. atmosphere is always cozy, service always good, I highly recommend booking, especially for larger groups. last time I had a mushroom starter, served on a chic with a side of brot, delicious. pasta I had for porn, did not blow me away, but I ordered more brot with rosmarin (yes, it is so good and I could not be happier. desserts are your standard sorbets, I think, but I didn't have a place anyway. I think in paisley it is the second restaurant with separate vegan menu, hopefully more places will follow the trend. the biggest part for me is that I don't have vegan friends so that the people I always eat with are meat, so I don't often go.