Kômiwa - Oviedo

I loved the ramen I had at this place. Not that I have tried many, everything is said, but of the one I tried here there was not a single drop left. The place is small and they don't take reservations so it's best to go early, around 8:30-9:00 p.m. or you'll have to make an appointment and wait. Although still, the wait is worth it. Service: Dine in

A very nice experience. The restaurant is small and simple, in keeping with the style of restaurants in Japan. The letter is very simple, which does not serve as a disparagement. We tried 2 different ramen dishes, both delicious, and some gyozas with a homemade sauce that were also very delicious. The attention of the staff is unbeatable, adding smiles that brighten the day. Without a doubt, a corner to return to.

Cozy place, delicious food and unbeatable service, have made us feel at home from the first moment. Without a doubt we will repeat. Highly recommended. Service: Dine in Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tonkotsu Shoyu Ramen

A place out of 10, the food was delicious, the service was impeccable from the first moment and the atmosphere is super cozy, all in the traditional Japanese style. We will definitely return Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5

We stumbled randomly onto this restaurant while we were visiting Oviedo and looking for something to eat. Everything from the entrance of the place to the last slice of the desert cake was thoughtful and exquisite. The food (except the ramen) is served in a multiple-dishes tasting menu, composed of traditional Japanese cuisine such as Tempura. Everything was delicate and cooked with a deep respect of both the ingredients and the customer, we loved every bite of it. The owners are some of the most passionate and friendliest people I have ever met, they work really hard to deliver a tasteful menu and a meaningful experience. They speak several languages and are very interesting people with lots of experience from their many travels, it really resonates with the incredible way they receive their customers. The place is small without being crowded, it allows the chef to control every aspect of the meal and to ensure quality. Very tasteful and healthy food, very cosy place, very welcoming and inspiring owners. It's a must go. Don't forget to make a reservation at least the day before if you can!