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Bidra med feedbackI love this place! eating is always great, service also. I think the carpet has to be shampled, there is always an unpleasant smell in the dining room. Very good.
First off, this Olive Garden is very clean, we got seated as soon as we walked in even on a Saturday night at 7:00. Everyone we interacted with was very nice; and this was a great Olive Garden experience.Our server, Sheila, was amazing and one of the best servers we have ever had at any restaurant! She was on the ball with our food and drinks, even while she was way overbooked with a lot of tables to take care of. She was very personable with a fantastic attitude and was always willing to accommodate us with anything we needed and also suggest her favorite food items. If you ever go to this Olive Garden and get Sheila, you will not be disappointed with her exceptional service!And remember, being kind to your wait staff costs you nothing :
What a great location for lunch! The service that day we went was the best at any restaurant I’ve been to. I wish I remembered his name, but top notch. The food was tasty at this location. It wasn’t to busy for lunch when we arrived. They have remodeled the inside so it feels more up to date. The food was better than other locations. If you haven’t been back to this location in awhile, you might want to give it another try.
Food was delicious, served very hot. I had to ask the hostess for to go boxes as our waiter seemed to have disappeared for quite some time. Thankfully they have the self pay devices at the table otherwise we might have been sitting there for a bit. This was my second time at this particular OG and staff seems to be the a repetitive disappointment, but the food is absolutely worth it! Cheers to the kitchen staff.
Really good food, was quick to get seated at 4:45pm on a Saturday and food came out quick for 5 people. Didn't even get done with our salads. The second salad had no dressing though. The young man, who was our server was so nice and easy going around all of us talking and eating. The Seafood Alfredo is always creamy and delicious. The endless soup and salad equals two veggie soups was two salads. The Fried Calamari and Fried Shrimp entrée is too much fried food. But reheated in the oven the next day was even better more crispy.