Acqua E Farina (ostia)

Good welcome, dinner based on fish, definitely fresh, good value for money.

My girlfriend and I were looking for a place to eat well, we arrived at 10 and after a 15-minute wait they had us sit on the sidewalk on a table put only for us, tilted so much to almost drop the glasses leaning on it. After 20 minutes came the waitress with the menu, we noticed that there were no classic pizzas but pizzas, to which I ask the maid a normal pizza to how many pizzas it corresponds, and she tells me 2 . We then order 2 pizzas to start (5 euro each) and a mixture of fries, 3 plump and 3 croquettes. After 15 minutes arrive the pizzas: two leaves of SOTTILISSIMI paper with 4 slices of provola and a little nduja (net weight about 30 grams). After eating them we were more hungry than when we arrived, making communion in church we would eat more with the host of the priest. Finish the pizzas in about 4 bites, wait another 30 minutes for the arrival of fries, SBAGLIATI: 3 croquettes (who knew about fish) and 3 ascolan olives. When the waitress delivers them, he asks us if we wanted anything else, but let's say we'd decide after the fries. The maid is no longer back. We get up, we pay, leaving the olives we didn't order. 20 euros for 2 beers (0.3), two sheets of paper, and 3 tiny croquettes. It was all so absurd that at some point we thought we were victims of Scherzi apart, but it was all sadly true. We'll never come back, we've grown up with hunger and empty wallet.

You eat well and bakery products are great. White pizza board with mortadella...

It is a small but cosy restaurant. The service was great, the maid very kind and courteous. The quality of good food... Cute the technique of doing the smallest things, you will not find the classic pizza but a sort of smaller pizzas along with other dishes that are similar to salted cannoli or to calzoni. Sweet. In everything we spent about twenty euros and offered also the coffee kill

Bakery and pizza and excellent gastronomic specialities. Fresh ham and meat!