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Bidra med feedbackHello everyone and well found with a new review, after a long stop period, finally a short holiday and I take the opportunity to start right from here to write new reviews. Today I will talk about the gastronomy Leonardo and David. Walking through the country I noticed this little place and intrigues we decide to stop here. At first impact it seems a poor mediocre place but not for this we are discouraged indeed, sometimes it is precisely in these places that you can eat divinely and in fact it was just like this! The meat was very succulent with a perfect cooking. We had dinner twice and in both cases the meat was excellent with an always impeccable cooking The only thing that can please or not is the fact that you are sitting on the stairs of a church but precisely for this reason you have a view on the whole square. We want to talk about the owner's kindness? Always very helpful and well-disposed to give advice and to please customers to their requests. The bill? Do not fear, here you can eat well and pay very little.
Good chicken fries but fatty food, mostly fried. Cutlery and plate are plastic french fries are heated in the microwave
Eating at Davide means eating true typical Sardinian cuisine. And really good, they should give it MICHELIN stars, it's not one of those refined places where you pay for the location or see the scenography of dishes and then there is little substance and small portions and flavours. Eating at Davide means super portions and eating Sardinian cuisine as the ancients cooked it. Something perhaps a little lost among us young people. Each of his dishes is cooked with passion and he puts love into his work. Whatever specialty you want to try, just ask in advance and he will satisfy you. One of the dishes I would eat endlessly are his eels in sauce served on crunchy bread, eaten this way and so good I only tried them from him... excellent like many of his other specialties which if I had to list them all the length wouldn't be enough of characters. In short, what can I say, fantastic, one of a kind...
If you are going to go through oristano past for gastronomy davide quality price , kitchen ggentilissimo top you eat well
You eat well and you spend little, kitchen at the height of the best restaurant, cozy and family atmosphere. recommend to all