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Bidra med feedbackTried this place for the first time tonight. The owner of the restaurant was super sweet and attentive. Always making sure we were satisfied with the service and food. Maybe 2nd time eating Thai ever. So I'm not an expert on authentic Thai food. But it was delish! Ordered the mussel and shrimp curry with a low spice level. Super flavorful and good amount of seafood in it. I asked if I could get just mussels next time and she said yes. I also think I can handle more heat. Excited to try again. My friend ordered stir fry. She said it was good. We got the mango crab rangoon for an appetizer and the restaurant is not stingy with the filling in them. And the mango sauce ties well with it. Interior was nice and kept clean. Bathrooms were small but clean as well. They weren't busy. Which is a shame. Hope this review and other reviews give this local place more business. Would hate for them not to get the support.
If you want a place using old chicken for their stir fryes curries, and waters down their dishes, this is your place. It was empty when I picked up my order, I asked for a side of peanut sauce for my fresh rolls (which were terrible) and the lady working there made a huge fuss. After I just paid them $75, incredible customer service. Mistake giving this place a second try. Eat at your own risk.
Great food and nice people. Pad Thai, spring rolls and lettuce wraps are my go to! I always order carry out and get plenty- enough for at least two meals!
Well just had Pla Too Thai for the first time. Wish I would have went there instead but I feel the food would have basically been the same. I ordered Chicken Larb. Which they call minced chicken. Now I asked for it very spicy. It was not spicy at all. I've been eating Thai food since I was 9 years old. Usually Larb is eaten with cabbage leaves and or lettuce leaves. There was none in mine. It usually has toasted rice powder in it and didn't get even a hint of it in the flavor. I had to add my own fish sauce and crushed Thai chilies. The Tom yum soup was pretty bland. Usually way more fragrant with lemongrass and galangal. Weirdly cucumbers in it. Strange.
One of our regular spots to go for Thai food. Cute and clean restaurant with good food for dine in and take out. I've had many of their curry and noodle dishes and have enjoyed them all!