Erick's Enchiladas - Omaha

Years ago I picked up some of their beef enchiladas at a Lincoln food market. I remembered just how good they were, so today I stopped by their location on South 13th Street in Omaha. I purchased not only their beef enchiladas, but also their cheese enchiladas, pork tamales, red mild salsa, green medium salsa, pico de gallo and corn chips. I was not disappointed. As soon as I got home, I tried the chips with the pico de gallo. The corn chips were extremely fresh, and went well with the very tasty pico de gallo (I loved the cilantro in it). Later in the day for dinner, my wife and I each had a beef enchilada and a cheese enchilada. We prepared them two ways, to see which way we liked the best. I put the two beef enchiladas in a glass baking dish, covered mine with the medium green salsa, and my wife's with the mild red salsa, then put some shredded cheddar cheese on top of each. I then covered the glass dish with tin foil, and baked the beef enchiladas in the oven for 24 minutes at 400 degrees. The 2 cheese enchiladas I put on a lined cookie sheet and baked as is in the same 400 degrees oven (these enchiladas had a bit of a crunch to them as a result). I prepared one of the pork tamales by wrapping it in a wet paper towel and microwaving it on high for approximately 3 minutes. Both the enchiladas and the tamale were frozen to start.The enchiladas were outstanding. However, I preferred the cookie sheet preparation, while my wife preferred the baking dish method. My wife loved the red mild salsa, and I loved the medium green salsa (it was a bit on the hot side, which I like). Also, the tamale was fantastic (after I microwaved it, I put green salsa on top)! Erick's Enchilada's service was also great. I highly recommend!

Ericks Enchilada’s is a diamond in the rough find! My neighbor told me about the amazing fresh food hot spot. Everything is made in house, with genuine love and the freshest of ingredients.You can pre order or walk in.Cash is best.Everything is FRESH, so I’m okay spending a little more for FRESH, REAL ingredients without all the preservatives.Enchilada’s are frozen so Erik gives you instructions on how to cook.Erik is patient, kind and extremely friendly.Taste: SOOOOOOO GOOD! I ordered a mild enchilada and salsa perfect heat.Highly recommend!

So I just found Ericks a week ago. I have to say they are some of the best family I have met! The food they make is absolutely amazing! I now will stop every week to restock! My kids love the enchiladas!!! Love these kinds of finds for good food! Thank you to all at Ericks keep being great people!Customer foreverTroy

The beef enchiladas and tortilla chips are the best I’ve ever had! I’ve only purchased from their stand at the Aksarben farmers market and the staff is always so friendly. I live in Chicago and bring back a 6 pack of frozen enchiladas whenever I can! TSA at Eppley always has to look twice lol.

Fan of the food! Please discourage your cashier at the Farmer 's Market from withholding a customer 's change until she asks them, do you want your change. Assume your customer would like their change back. $8 bag of chips and $10 bill given.