Su Cubone - OLBIA

We took friends out to dinner for a Sardenia traditional meal- we were not disappointed. The Prix fixe meal had many many delicious dishes to dine upon. Nothing disappointed. The price was very reasonable and service was warm and friendly. I cannot wait until we go back next time. Bravo

Mixed experience! Only 2 stars because food was very good but we felt tricked which made our visit a rather unpleasant experience. We have called in advance to reserve (for a group of ~20 people and we were told that we can have either menu or a la carte. When we got there they told us that a la carte is not possible and that they have either fish or meat menu (for 45 EUR where everything is included. However, some of us did not want to take the menu due to food allergies or dietary preferences. They said ok and told us that they can replace some of the food to cater for gluten or lactose intolerance. For the lactose intolerance “special” we only received a grilled fish with grilled vegetables, while the others got 4 or 5 courses with diverse specialties. We thought ok maybe it’s not possible to replace all the dishes and assumed that we will pay less. Also we did not order any coffe or spirits which were included in the regular menu still thinking that we will have a different price. This was a mistake because at the end we were told we need to also pay 45 EUR. When we asked why we need to pay the same, we were told that we got some more grilled vegetables (while actually it was only a small plate! and that we were drinking wine and water together with the others. We felt very frustrated because we clearly got fewer courses. We felt that it was not properly communicated making this extremely unfair for those with food intolerances. Unfortunately we left the place still being hungry.

We found this restaurant thanks to trip advisor. The location is beautiful and the food is amazing, it is elegant but easy going at the same time. The staff is super friendly, and the prices are in line with what you get. I really recommend this place.

Amazing menu fisso, the service was amazing

Situato in una bella terrazza con pergola sul porticciolo offre sia un menu fisso completo con piatti tradizionali sardi, tra cui il porcetto con patate e gnocchi. abbiamo optato per il menu à la carte con sardo pecorino e salsiccia davvero buono come antipasto. Ho scelto uno spaghetti di vongole e davvero buona bottarga con pasta cotta al dente, mia moglie un posto di pasta fatta in casa macarones con pesto di vongole di zucchine pomodori e zafferano. al classico seadas abbiamo optato per un altro dessert tradizionale: era una ricottina impastita nel pane carrasau molto buono e leggero. giovane camera personale dinamico e gentile. prezzi in linea con la zona. consigliato!