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Bidra med feedbackWe found our new favorite restaurant in the Rheingau! Great host, very friendly service and the very cozy ambience have us...
Great experience in this winery to come... the boss was very accommodating and gave directly the feeling of appreciated guests... the wines have surprised us very positively... so we had to take something directly... come very soon again ... the location is very welcoming and a mix between traditional and modern... exactly the right mix
Solid material at an angle. Open only seasonal (spring and autumn), please check the opening hours on the homepage. The interior is divided into a more modern section, a rustic with lots of wood and fireplace as well as a tasting room Vinothek. Whenever possible, you can sit here in the garden, partly covered in the house, partly shaded by a tree, partly sunny. Pleasant furniture on a lawn area, very nice and quiet without traffic noise, really relaxing. Quiet and enjoy! Reservations are only accepted for indoors, but if something is free in the garden, you can change it at any time, even in between. It is also common here, as almost everywhere in the Rheingau, to connect a table that is not fully occupied. In the offer are mainly small parts, spunkes, roast potatoes with supplements (wurst salad, frying, etc.), salad plate, tartar, cold fish plate, etc., finer and lighter than in comparable outer farms. Two, three daily dishes are on a separate map above, currently for example another salad variant, Mediterranean oven cheese and egg pancakes. All tastefully good, neat quality, and here you also know that the eye eats, correspondingly delicious the dishes look. The wine is of course very suitable for this region, especially for Riesling, but also for red wines such as Spätburgunder and Domina. If you are curious, the Japanese grape variety Koshu in the glass will not be missing, a brave experiment by the winemaker. Together with the right service, the good for me is a complete and round thing. Everything a little more sophisticated and stylish, but not too fine or formal.
We were there at 5. Parking is possible on your own parking lot or in the surrounding streets. Wine can be tasted directly in the entrance area. Then come to the cozy guest room. The staff is friendly. The map offers beautiful dishes that go over the standard of a Strauss economy. I had Tatar, that was very good. All the others also lubricated it. Prices are slightly higher. The dishes did not come in the desired order and also very time-delayed, despite quite a lot of staff. So it's still air, we like to go there.
A great winemaker, worth the trip. Large selection of well-balanced wines, very impressive! Crowded Restaurant to boot... don't miss this.