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Bidra med feedbackWe were again at Vassili for Greek food today. It's just delicious. And he always has such beautiful glasses.
Very good food at Vasili, big portion. I usually can't do it. Friendly service. I can only recommend. Book better table, it is always well visited.
Very good food, ready on time for the agreed pick-up date. The food is well packed and is still warm when you arrive at home (about 15min. Ride).
Widely located, sometimes on the upper floor with long stairs (toilets only on the ground floor). At the top, in the middle of the wood floor, there is a stage which is difficult to recognize and completely unsecured especially for gliding spectacle wearers, over which even older guests can easily stumble and fall. The services are apparently completely overwhelmed, we had to wait an hour for menus and drinks. There is also a very unfriendly, rough handling tone. Special wishes like without rice, instead lettuce were overheard. The baked sheep cheese to the appetizer consisted only of briquettes, floating in fat. The completely unGreek farmer's salad, garnished with an overripe tomato slice, was canned and tasted only after preservative, the Tsatsiki brenzlig after old garlic cloves. One-spoke price and main dishes were almost completely tasteless and were again drinking fat. My (low-cool )seed fillets were not even a few lemon slices. That dessert also drank in fat was no surprise. The most terrible Greek food of my life!
Wide local, sometimes in the upper floor with long stairs (only in the ground floor). Up, in the middle of the wood floor, there is a platform that is difficult to detect especially for sliding spectacle wearers and is completely unsecured, over which even older guests can easily stumble and fall. the services are obviously completely overwhelmed, we had to wait an hour for menus and drinks. there is also a very unfriendly, grouped ton. special desire as without rice, instead salat overhears. the baked cheese in the appetizers consisted only of crushed, floating in fat. the completely ingriculturary lettuce, garnished with an overripe tomato slice, was obtained and only after preservatives the tsatsiki tasted sharply after the old garlic. my (low-cool)geseten filets were not even a few lemon slices that the dessert also in fat, was no longer a surprise. the most horrific smell that eats my life!