Agriturismo Molina - NOVENTA VICENTINA

We were on Sunday for a birthday. In addition to the wide clean spaces and the friendly and helpful staff we must emphasize that the dishes are characterized by traditional authentic flavors. Excellent appetizer with meats of their production. Homemade gnomes and rice with the tripe excellent as well as the muse, pig feet and much more. And finally the cake of delicate and soft apples. Recommended

Excellent food production of the farm, very kind and professional staff.. We'll be back again. very low prices.

We stayed in this farm a Saturday evening. The place is beautiful, very well structured (with a nice elevator to climb to the mezzanine) and simply furnished, as it happens to a rural setting. The dishes are simple but genuine. A little bit poor according to us the grilled, but good the rock with polenta. Excellent sketch and classic homemade cakes. From the menu we learned that you can also book other dishes. It's just weird that he's gone. We were alone. I suggest we try it.

Family management, cleanliness, courtesy, the genuineness of the products make it a mistress. There are also gastronomic themed evenings which is a shame to lose.

Location and service excellent but appetizer and second pity: the appetizer was a mix of suppressed and bacon with 2 slices of cup and some miserable croutons. Second with grilled pancetta sausage and some rinseed rinses almost totally advanced by most of the commensali. 27 euros per head. Sad.