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Bidra med feedbackThere's a nice ambiance but not an incredible ambiance. The employees are very attentive, mostly, and very nice. Pretty good service. When I went last time all of the meat was overcooked, but, fortunately, I like it that way. You can get it less welldone The problem is that they've dramatically raised their prices since the plague, and it's just not really worth it anymore.I love the place and I love the people there, but they've just priced themselves out of the budget for any except maybe a once ayear special occasion. But it's a great place to try at least once. Enjoy
Brazilian themed menu with a complimentary salad bar. You're provided a card, red on 1 side and green o. The other. It signifies service of servers making rounds of skewerd cuts of prime beef and shrimp. You are served exactly as you prefer. Rareto well done. The food offerings were delicious and perfect. The service was professional and fast and warm. If you're ever inthe Detroit, Michigan area and looking for s dinner that ranks I. The top ten. Then consider stopping here for an amazingexperience. Be well and ENJOY !
Brazilian style steakhouses are few and far between these days, and to be completely honest, I'm not exactly sure why. I like to think of a place such as this as the best all you can eat buffet experience you can have without really ever having to leaveyour seat (unless of course you want salad from the salad bar), but let's back up for a second. You must know that this placeresides within a rather busy area of Northville. It's conveniently located right off of Seven Mile, so it makes for a prettyeasy in and out. It's also very easy to find, and you might have even driven by this place several times without even realizingit. The parking lot seems to be adequate enough to handle the customer base here, but I am sure that during peak dining timesthe parking situation might get kind of cramped and you might spend a few minutes trying to find a spot. When I was here, it wasquite busy and there was still plenty of parking available, so I think in general you'll probably be fine. While we're on thesubject of how busy this place gets, I would imagine that it fluctuates quite a bit, but as I said at the beginning, therearen't a lot of these types of restaurants out there, so when people are looking for this type of dining experience, this isgoing to be one of the places they choose, so just keep that in mind. This place does accept reservations though, so if you'regoing to be coming for a dining holiday or are with a large party it might be in your best interest to call ahead. When youwalk in, you'll notice a fancy water panel window type thing with some seating for folks that are waiting for their tables, andthen a very nice and spacious bar area. You'll also be greeted by one of the many nice and friendly employees that work here,which starts things off on the right foot. As you are taken to your table, you may notice that because of how things are laidout, it feels a little cramped. Typically an open dining concept would make you feel the opposite, but i
The salad bar was enormous, the food was some of the best tasting I've had in a long time. Our waitstaff was attentive and helpful and I never had to ask for a refill. The servers were very efficient and timely getting the different meats to thetable. I can see why they were fully staffed! We got to witness a wedding proposal while we were having dessert. Highlyrecommend when you want to splurge! We went at 630 and it was not crowded.
Nice Brazilian Steakhouse. Lots of rotating options. Definitely will not leave hungry. Don't be scared to ask them to cook meats to your liking as most of the steaks come out medium rare.