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Bidra med feedbackThe food is fresh, the staff is very friendly, and they have so many vegetarian options. The spice mirror was just perfect. Crispy Baby Corn was my favorite article I tried. The atmosphere and the ambience are well thought out with good aesthetics. Chef Raghu Singh and Chef Alam Singh are here on their best game. I recommend Bombay Bowl for a delicious meal. Two thumbs up
Excellent food, beautiful place and great people. Must try!
A1 , Nice Americans Chinese Indo touch food, very nice food, well cooked, beautiful decor, clean restaurant
The place was well decorated. The staff was nice. The spring rollers were beautiful and crispy 5/5. The Veg Manchurian was tasteful 5/5. The hakka noodles were not dry and had a nice kick 5/5, the hot and soup soup would have been a little better. 4/5. The problem comes with the chili wearer who had a taste of ketchup that ruined the dish. The wiper was crispy and fresh tasting, which was good 2/5. The plates and containers supplied by the notches were made of paper and due to the nature of the gravitation trays the containers were not the best for them. Overall, it would come back to try new dishes.
Love this place. They do have a buffet style weekday lunch, but not all you can eat fill up your tray once. However, my favorite menu item is the chicken 65, and it was not on the buffet, at least today. There was a good mix of meat and veg options. Overall, a good value, but not my favorite Indian buffet (although this place seems more Desi Chinese style than Indian or Chinese). But really, I do love their chicken 65, and you can always order it from the menu next time I will wait and go that route.