Cazba North Vancouver

We ordered the Bahali Polo, which features lamb shank served with dill rice and a grilled tomato, and the Barg, a beefsteak kebab accompanied by plain rice and another grilled tomato. Both dishes were flavorful, and the portion of rice was generous. However, it would have been a nice touch if some vegetables had been included as part of the meal. Unexpectedly, our takeout order of Koobideh, which consists of ground beef skewers served with saffron rice and grilled tomato, was swapped for a Koobideh Wrap. This came with a small side of Shirazi salad—comprised of diced tomatoes, cucumbers, and onions drizzled with lemon juice—and a rather dry piece of pita bread. During our meal, we didn't notice a dessert menu, nor did our waitress suggest any desserts. However, while waiting at the front desk for our takeout order, we spotted Baklava and Bamieh (deep-fried honey dough) displayed under glass. We decided to try both on the spot, and they were truly delightful!

We ordered the BAHALI POLO, which features a delightful combination of dill rice and grilled tomatoes, and the BARG, a beef steak kebab served with pure rice and grilled tomatoes. Both dishes were delicious and came with a generous portion of rice; however, it would have been nice if some vegetables were included with the meal. For takeout, we ordered the KOOBIDEH, which was unexpectedly substituted with a KOOBIDEH WRAP. This consisted of a skewer of ground beef, a small side of SHIRAZI SALAD (a mix of diced tomatoes, cucumber, and onion dressed with lemon juice), and a rather dry piece of pita bread. While we were dining, we didn’t see a dessert menu and our waitress didn’t mention dessert options. However, we noticed the BAKLAVA and BAMIEH desserts displayed under glass while we waited for our takeout. We decided to indulge in both desserts on-site, and they were absolutely delicious!