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Bidra med feedbackNatural, very plentiful kitchen and attentive service. Ambience Time leap into the 70s. But it's all right and we felt very comfortable!!
Were there for dinner today and it tasted very good to us!
Roter-Ochse-Wirt Erich Stelzig has some specialties in the basement of his inn, which you can no longer get on the plate today. All fresh, herbs from garden and forest, chops, fillets and sausages from the squirrel pig, which in summer seeks his food even in the forest and can also live longer than colleagues in normal pig production. And you taste that! Simple fifties ambience, but what a meal...an experience, we can only recommend! A glass of wine and nice, friendly service.
So who wants to eat really well, good and inexpensive is quite right here. PREISWERT is not cheap... very attentive service. Quality is 1a with star. Child-friendly. I'm almost there to eat now, because I know exactly that I get quality and that centrally in town.
So I was a guest with a travel group there and it was a shame: As a travel group, we got a map that was much more expensive than the normal map. The cheapest was Wiener Schnitzel with pommes and salad for 15,90€ I had this court and the carving was very good. However, I tried with my sister, who also had a carving, and her was very dry and hard and the other guests also complained about the food. My mother had ordered Bohemian dumplings and got a funny, undefined and after dry white bread tasting dumplings that felt like rubber. And that's not even all! I ordered a big cola (0.5l). The Cola has a very watery taste. Why? Because the waitress has only 0.33l of Cola in the 0.5l glass and has filled the rest with tap water! A shame! For people who have too much money and like bad food and bad service, this is perfect, otherwise not recommended.