Feedback
Bidra med feedbackReally happy with my experience here. <br/ The owner is super friendly, accommodating, and just all round great. <br/ This is the kind of place that shouts amazing and offers such a local, small restaurant feel. Someone just doing what they love. <br/ <br/ The pulled pork was nice and I enjoyed the sauce that came with it. But the beef brisket was so tasty and the stand out for me. Great balance of juicy, tender meat paired with that crunchy, delicious exterior. <br/ I smoke my own meat, but I’d rather just come here. <br/ The salads were also delightful summer slaw which had wonderful bites of pineapple and the pear and rocket salad was also a great companion to the meat. <br/ <br/ The serving size is suitable for any meal. And the owner even let me try a mix of the meats and salads. Wonderful. <br/ <br/ The smoked meats are clearly the highlight for Little Boho, but there are a whole lot of other great looking things on the menu and in the display. I definitely want to go back to try them. <br/
New Managment is killing it!!! Don't let these reviews and ratings fool you. Nigel, the new owner and operator is an incredible chef and barista. Easily the best slow-cooked meats and brisket on the Gold Coast. The brisket roll is insane...!!! A
Fantastic Big Breakfast and coffee. Back again tomorrow! We also sampled the 12 hour Smoked Beef Brisket which melts in your mouth! Great friendly service
I went in yesterday for the low and slow brisket roll. Greeted with smiles, prompt service and a 'cracking ' brisket roll (I 've had a few now). The kind of roll you devour pretty quickly. Great to support a small local business. Keep up the great service guys.
Food was DELICIOUS. Price was amazing. Value for money was unbeatable! Cute cosy nothing fancy but good for a 'gram. A hidden gem!