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Bidra med feedbackWe visited pata negra several times during our week stay in almeria. The burgers are delish and the staf despite not having great english really worked hard to help by using Google translate with us to make it easier. Thank you for your hospitality xx
Stopped in Níjar on way back from busy day in Almeria. Discovered this restaurant in a little alley off the Main Street. Very nice inside and a few tables outside. Menu del dia €12.50 salad, bread, drink, first and second plus desert. Not huge choice but fresh and traditional. Starter was octopus stew with a lovely sauce served on some chips. For main we had grilled chicken with chips and peppers, desert was a very good rice pudding. We left feeling very full and satisfied!
Sadly I felt I needed to write a review on this restaurant. The first night we visited we could not have wished for a more first class evening. Great food, great waiter, with service being very efficient. Unfortunately the 2nd visit was not so good. The food was nowhere near as good as the first visit, and the service was desperately slow, though some other people were being served much more quickly. It may have been that we were a group of 7, but nonetheless it was a shame we experienced this.
Tiene una terraza con césped artificial donde puedes tomar unas tapas al sol. La comida está buena, aunque el lugar parece un poco destartalado y está metido en un callejón. Por lo demás estuvo muy bien, el precio es bastante ajustado y las raciones son grandes. Hay aparcamiento en las inmediaciones.
Me ha parecido que faltaba profesionalidad las personas que servían mesas sin ningún uniforme tanto tocaban el pan sin guantes como servían una cerveza en la barra o te traían el menú o cortaban jamón La comida normal pero en todos los platos la mitad del plato era patata a lo pobre en fin a mi me ha decepcionado un poco