Les Deux Canailles - Nice

We were there last night with the couples. we heard a lot of good things about les deux canailles and decided to invite our friends there. there was one experience waiter and somehow less experienced waitress. the waiter was taking all orders for meal and...wine. first of all, he was very rude in all times and made ud waited very long to take the orders and his rude manners started during the order taking. one of our friends was indecisive about the starters and instead of helping her, he just left the table in a very rude manner and told us he will come back when she is ready. it took really very long time to come back to take the order. secondly, he didn 't put the white wine in the ice bucket and made us drunk warm wine. an the third was an horrible experience. it was very difficult to catch him and the restauant was really full. finally, we caught him and asked if we can have another bottle of White wine. the answer was: yes, but if you order in a gentle way . we have never heard such a manner. it was very difficult to catch him for any request and he really ruined a very good meal, with his very rude attitude. we will never to back to les deux canailles because of that waiter 's rude attitude.

Very enjoyable dining experience in a quiet location (compared to Cours Saleya with its abundance of restaurants, bars). Wonderful selection of dishes offered by the Japanese chef, locally sourced produce. Light, well presented and tasty seafood dishes with excellent winelist and professional, knowledgable staff. Very...enjoyable

We loved this restaurant! We discovered it through NYT 36 Hours. They did not speak a lot of English; we did not speak a lot of French. We had the best time with the best food. The prix fixe with pairings is the way to go. There were whites than reds, but it was all so thoughtful. The foie gras tourine, the onion/chorizo dish, and steak were all standouts. Perfect portion size: we walked away feeling like we actually had a meal, which doesn't always happen with prix fixe. When you are in need of something different than the usual touristy spots, this is the special place to go.

Mi ci ha portato una persona che conosce bene il ristorante e devo dire che lo chef giapponese è di qualità. Abbiamo mangiato il menù .Essendo abbastanza piccolo, c è solo una persona che fa da cameriere , sommelier ...un po' tutto . Ma a mio parere meglio che faccia il gendarme ! Comunque ottimo ristorante

Vi hade bokat bord till klockan 20.00 vilket inte hade behövts, vi var de enda gästerna hela kvällen. Vi valde trerättersmenyn i stället för den större avsmakningsmenyn, det blev ändå totalt fem serveringar med några trevliga amuser. Som fördrink och dryck till förrätten, som var kall sparrissoppa, hade vi tänkt ett glas crémant men det fanns inget mousserande vin utöver champagne. Märkligt nog fick vi inte se någon vinlista utan blev serverade ett glas champagne av okänt märke och utan prisuppgift. Samma när vi skulle välja vin till varmrätten, restaurangens paradnummer, entrecote på Wagayikött. Fortfarande ingen vinlista utan servitören rekommenderade ett vin som vi fick avsmaka från karaff innan vi beställde var sitt glas. Det var dock ett mycket gott vin, även om det enda vi fick veta var vilka druvsorter som ingick, ingen prisuppgift heller för detta vin. Köttet var ok men inte mer. Det hade dålig stekyta och vi blev inte tillfrågade om hur vi ville ha det stekt, det serverades medium på gränsen till well done. Några droppar japansk teriyaki var enda såsen, anrättningen var sammantaget ganska smaklös. Desserten var en jordgubbsskapelse med en minicrèmebrulée serverad separat. Helt OK men inget överdåd.