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Bidra med feedbackSlightly over priced, but the food will still make your taste buds run wild! Share with your table!
Nice restaurant. I don't need the TV screens but except from that it's amazing. Try the Chilean sea bass. The best fish I have ever had.
First time patrons of Eddie V 's ... my husband treated me to diner for my birthday last night and the restaurant is beautiful. Grown and sexy I must say. We sat on their outside/indoor patio where there was a nice bar setup and inviting fireplace. Our waiter Christopher was great. Chris Knew the menu and Chef 's special inside and out, and provided us with great options and some patrons favorites ... We started off with two appetizers: Maine Lobster Tacos and Kung Pao Calamari First course we split a Caesar salad. This Caesar was different. Not your typical Caesar salad but it was still in all really good. Our second course was taking some time to come out due to some kitchen difficulties, so Chris voluntarily gave us a third appetizer, Lobster bisque, for the wait. Second Course: baked jumbo shrimp with king crab meat, I believe it was the African Lobster Tail, and Crab meat fried rice. (KILLER fried rice) Third course: birthday dessert ... banana foster butter cake with a decadent small collate cookie with the picture size of ice cream. It was a great evening, with great service, and we plan on coming back. Can 't wait for the Manhattan Beach location to open.
1st class restaurant. Great steaks and seafood. Bone-in Ribeye and Seafood tower is a must try. Thank you Manny for your excellent attention to detail. You made our night special.
Absolutely the best dinner in a long time! Celebrating our 30th wedding anniversary. The best meal and service in over a year! Stone was our server and we really felt honored. Great outstanding food! A memorable evening. We were happy to see the diversity in the other diners. Highly recommend this place!