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Bidra med feedbackExcellent selection of beers, reliably delicious food and great service. If you don't have a reservation, it's usually easy to secure a spot at the bar for a full dining service. A neighborhood favorite.
The drinks were good. Menu is limited. One person did not like the pork. The other thought the pastrami ribs were fat and of no value. The burger was good. Though very energetic, it's not really a place for $ 30 starters - much looser. Stick with the burger and a cocktail or beer.
Nice, cozy room with a small but well-designed selection of beers. The food is also very good; The starters may seem a little expensive for a gastropub, but for gourmets they are comparable in complexity and taste to dishes in the rich table, a rare find in the outer mission / Bernal. If you are looking for tasty snacks, great cocktails and beer in the neighborhood, I highly recommend this hotel.
Whoa. Yellowtail tasted way too "fishy" and the so-called pastrami shortribs were greasy pastrami. Both were $ 30. Robbery. We gave our feedback to the bartender (we were sitting at the bar) and he made no effort to "get it right". I will not be back. The dining room was nice ... parking was awful in the neighborhood.
Service and food both excellent. The seating area is quite small, but not overcrowded. The menu offers an interesting selection of sophisticated dishes. We didn't try beer because we were seduced by the very extensive and creative cocktail menu. Definitely a gem.