Jazmin's Bakery - NEWHALL

They are good bakery. The tamales throughout the time has gotten worst. I would only recommend the bread

Friendly staff and they open just before 05:00 which works perfectly for me.

This review will not be about things that do not matter, or should not matter at a casual bakery. Instead it will focus on the delicious desserts and tasty beverages.Simply put, Jazmin 's Bakery is pure gold, in more ways than one. The desserts I speak of are the two styles of flan and the corn pie. You will see various shades of gold and brown between them via the desserts plus caramel sauce when relevant.Upon walking in I was intrigued by numerous identical desserts behind glass that appeared to be a cake, pie or both. Rather than guess what it was I asked an associate behind the counter. She stated it was corn pie. My oh my ... corn pie you say. Before I could utter another word she was providing me a sample tasting. A sniff and one bite and I was sold! I will take two to go. We also got both types of flan. I have not dug any further yet but a quick search yielded that corn pie has ties to Trinidad.CORN PIE: clear pleasing sniff of sweet corn has a very slight graininess to the texture but is very creamy overall top crust is similar looking to cornbread this pie is dense (heavy in the hand) moist creamy remarkable sweet corn taste in the mouth delicious with coffee medium sweet I told my friends and family that it is life altering as cornbread will never be viewed the same again by me after having this corn delicasy. Only a bread style corn pudding might compare to the next level that corn pie has achieved in my world. in a nutshell, the best I can describe it is CORNBREAD meets FLAN meets RICOTTA CHEESECAKE (but it is more cornbread and eggy flan with just a very, very slight textural quality that reminds me a tad of ricotta cheesecake)FLAN 1: more of a gelatin/pudding/softer style very aesthetically pleasing to the eye with varying shades of gold, orange, caramel brown I only pilfered a small bite from the wife 's cup of flan (without caramel sauce) and it was lightly sweet without the sauce, but is surely medium sweet with it smooth texture very tastyFLAN 2: eggy style flan medium firm texture/consistency medium sweet (to be expected with caramel desserts and drinks) more of a grainy texture lighter drippings of caramel sauce are on top nice caramel flavor this is the style of flan I prefer and love extremely tasty rendition and a bold java went splendidly with it at home the dark chocolate leaf candy on top was lightly sweetCOFFEE FRAPPUCCINO STYLE BEVERAGE: frozen bolder coffee flavor next time I would veto the chocolate sauce and whipped cream to reduce the sweet and let the bolder coffee prevail very yumCARAMEL FRAPPUCCINO STYLE BEVERAGE: frozen beverage the coffee flavor gets drowned out a bit here via caramel sauce and whipped cream I actually preferred the coffee frap over this one as it was too sweet for me which sometimes happens with caramel coffee beverages and my palate. Of course I hammered it anyway because it was still good.The STAFF were generous, friendly and accommodating in spite of a mini rush that followed behind us.

Busy but the line moved pretty quick. Staff was nice. Mexican bread was good and pork chicken tamales were decent.

Not impressed. Girl helping me was totally distracted takling socially to other employess and messed my order up. Bakery goods were not very good except the rolls. I bought a variety of things, won't be back. Very disappointed because it's fairly close to me.