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Bidra med feedbackI enjoyed the delicious food and the satisfactory service at this charming Indian restaurant.
My friend and I arrived 10 minutes early to our reservation and waited until our reservation time, which was fair. It took about 7 minutes for anyone to come to our table, and when our server did come, he did not give us any type of greeting, but only asked us what we wanted to order. We first ordered 2 glasses of wine, 2 entrees and 2 orders of naan. We received our wine 30 minutes after ordering, only after we flagged someone down to remind them, and then our food 10 minutes after that. We could tell it was starting to get busy, but what we noticed most is that a lot of action was coming from constant carry out orders (which is great). The food was great, we ordered the lamb vindaloo and chicken tikka masala. The portions were good, and we would definitely come back for the food, but would probably order carry out like everyone else.
Best Indian food on the Upper East Side. Server Joel and the rest of the staff very knowledgable and friendly. We will be back.
I think the dish I ordered that I THOUGHT was vegan had cream it in when it should not have (I should have clarified with the waiter, but this is not a dish that typically has cream). Server was pushy to give us naan (which was not free) and food took a long time even though we were the only ones in the restaurant.
As always, excellent food. I am happy to see that they have relocated from 2nd Avenue to York Avenue, a bigger and nicer location, and that customers are still discovering them.