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Bidra med feedbackThe food is absolutely incredible. The new chef Lucas Harrell has brought balanced bursts of flavor throughout the menu. From the diverse array of crudo, the outrageously delicious pastas and the mains—our favorite was the famous legacy duck and the truffle-stuffed chicken, which may be the best chicken any of us ever had! And the homemade gelato and Mille feuille were *chefs kiss* Restaurant is beautiful and service was also great. Delicious cocktails too!
Can’t comment on the food but will say, they do have an extensive and exquisite wine list. Showcasing wines from prominent cellars, their list engulfs snapshots from not only current recognizable names but as you waltz through the pages you feel as you’re about to encounter the unforgettable Rothschild Château Lafite, or perhaps a more contemporary version of a Screaming Eagle doppelgänger which could be as boisterous as the original from the 1990’s. Enjoy the dance, I surely did! À ta santé; Portons un toast!
Absolutely top class restaurant! What a find. Booked The Drawing room for a private dinner in September and it was a joy to work with Legacy Records Event Director and her team to ensure our evening was a huge success. Nothing was too much trouble, Jill and her team know how to do hospitality. The organisation prior, the food on the evening, the service, the ambience everything was superb from start to finish. Highly recommend.
Got in on a last minute reservation and so glad we did. The pastas and cocktails were fantastic. The duck was delightful! And I don’t usually spring for desert but here I had to!
Great private dining. Very cool decor, lovely food and friendly service