Left Bank - New York

We were delighted to have experienced this evening meal at Left Bank. The owner Michelin made sure that guests were comfortable whilst New York was experiencing tremendous heat. The meal was amazing. The wine pairing with white pasta was spot on and the grilled trout was delicious. The slow roasted chicken was melt in your mouth delicious. The dessert flan had a glaze that was delicate and tasty and chocolate is always good! Get a reservation for sure as you want tomake sure you enjoy a meal whilst visiting NYC!

Read some good reviews about LB and liked the look of the place and the menu. Unfortunately, things went downhill pretty quickly once we ordered: the iced tea was over brewed (undrinkable, we asked for something else and we're charged for both). We then had appetizers: mediocre Brussels sprouts v acidic but ok calamari. For entrees best dish was halibut (recommend) also had trout that was supposed to be whole fish but was not, and just meh. A side order of french fries wastotally forgotten and brought after meal was finished, but we were charged for that too.

Manhattan has a flock of rotisserie birds but Left Bank?s Poulet is unparalleled! We love the ambiance of the restaurant but to get the bird and sides delivered fast, fresh and hot to our door is also a delight. A true neighborhood gem. Yum!

Impeccable service and delicious food in a fun atmosphere. Everyone in our group enjoyed their meals. The server was helpful for those of us with food allergies and recommended delicious meals.

There food was very good, I had the Lamb shank, which fell off the bone. Also, and just as important as the food, I was actually able to hear my friends when they spoke. Who ever had the idea of putting what looked like sound dampening tiles on the ceiling, thank you.