Gyu-kaku New York, Ny Times Square

I love it that it was not crowded and the server miriam was absolutely perfect to help my friend and I prepare our food. the drinks were delicious and loved the energy. I love this place.

I reserved a reservation of 10:30 o'clock and I was called at 10 o'clock to ask when I wanted to arrive. at the arrival we sat and our server came by, we put in our eating, but he always mentioned how the kitchen closed at 11 o'clock so that we should hurry and order, at this time I asked why the restaurant would reserve a reservation of 10:30 if we rushed with everything. soon after we got our drinks, I tried to change something our server was confused about. after a few minutes of debating what we could, and could not swallow out l, we finally came to a conclusion. our server then never came back and we were now seen by another server who brought us with our rock steak no scissors after we had asked that we got a broken couple of scissors and the other filthy, the child looked confused when we mentioned it dirty. After the third time we finally got the perfect pair of jokes. then everyone tried to kick us out and tell us that they knew we had “a lot of food” but they wanted us to clean up the table more. After I went to all the other Gyu-Kaku in orlando boston, this was my least favorite. I will never come to this place again

If you don’t mind cooking your own meats, then you’ll love this fun, lively place right in the theater district. We ordered the meal for 3 which came with soup, salad, fried calamari, corn and s’mores for dessert. It was a fun experience and perfect for a special occasion or pre-theater meal.

Especially for lunchtime it’s great deal!! I like Japanese bbq best how to cook meats!! Also I like original dressing for salad.

The combos are the way to go. You get a good selection of food. If you can come for an early dinner, the Happy Hour pricing is great!