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Bidra med feedbackEmilia by Nai is highly underrated! I ate here on a Friday evening (party of two) and there were several empty tables. We loved everything and were very pleasantly surprised! Our favorite dish was the garlic shrimp, they somehow managed to elevate such a simple dish. We also loved the grilled octopus, the croquettas, and even the potatoes were a more delicious version of such a Spanish staple. The special on that day was a battered katsu sandwich which I also recommend. Chef Ruben was on site and chatted with us for a while, explaining the dishes and his history. He offered us a chocolate cake for dessert, which we devoured despite feeling full after dinner it was just too good!! We drank gin tonics which were also very good and well priced.
Amazing service you gotta try! Amazing food quality!
So, so, soo good. The dishes we ordered were simple but perfectly prepared. The salad was just a few ingredients but combined textures and flavors optimally (likewise with the crudo). They were out of the dessert we ordered, so they gave us a delicious alternative, free! We highly recommend the flamenco show on Thursday and Saturday nights, the energy and beauty of the performance made it a special experience and a great complement to the food.
The best brunch me and my girlfriend had in New York City.
Impeccable service. Love the food. Thanks a lot. Will come again!!