Cowgirl - New York

Had lunch delivered and was not disappointed. This is the grilled fish po?boy: fish super tender, falling apart in the best way all over a burger bun. The coleslaw was not revolting and was a nice addition to the sandwich. I also had the chips and guac (very solid good size) and the jalapeño shrimp bacon things. These were very good when they were hot but the bacon was not great cold so definitely reheat in the oven or pan fry to crisp, if applicable.

I was visiting New York and wanted some normal food. We were told about Cowgirl and it was good. It was a Southern style restaurant. It was good and the portions were just right. If we visited New York again we might have to come back.

The food at this restaurant was incredible. At first, I was hesitant about the prices, but once I saw the generous portions and high quality of each dish, I knew it was worth it. The serving sizes were huge! The wait staff were friendly and I enjoyed chatting with them. The restaurant's quirky style was unique and caught my attention. The food was delicious and I would definitely recommend this place to anyone.

My friends and family had a fantastic dinner at this restaurant. The space is perfect for large parties, and the decor is unique and fun, unlike anything typical of NYC. The food we ordered was delicious - the Frito pie and fried okra tasted just like those in Texas. The kids enjoyed the mac and cheese and burger, while my wife loved her salad. The service was excellent, especially considering we had a big group dining together.

Called in on a Saturday afternoon for some nachos and a margarita. The frozen margaritas were at a 'happy hour 's price of $8 and pretty good. Nachos not a huge serving but very good. Excellent service.