2h Jiàn Kāng Xìng Fú

This review is for the brunch menu at the restaurant. I was impressed when I saw another diner enjoying a plate of assorted vegetables and asked what she ordered. I decided to try the boiled vegetables, which were sprinkled with black sesame seeds and came with a generous serving of tofu. The dish only cost NT$25! The sweet potato pancake was delicious and not greasy, but I found it odd that it was served with brown sugar as it was already sweet enough for me. I would recommend skipping the nutritional shake as it didn't taste very good due to the supplement added to the fruit juice. The menu does not clearly indicate which items are vegan, but the owner is happy to confirm. The dinner menu seems to have less vegan options, with only the pastas being vegan and the rest of the items being lacto-vegetarian.

This is a review for their brunch menu. I was impressed when I saw another diner enjoying a plate of various sweets, so I asked what she ordered and decided to try it myself: the cooked vegetables were diverse and sprinkled with black sesame seeds. They also included a generous portion of tofu, all for only NT$25! The sweet potato pancake was delicious: not too greasy and very flavorful. However, I found it odd that it was served with brown sugar, as I thought it was already sweet enough without it. I would recommend skipping the nutshell dish, as it did not taste great due to the addition of fruit juice. The menu does not clearly indicate which items are vegan, but the owner is happy to confirm. The dinner menu appears to be less vegan-friendly, with only the pastas being vegan and the other items being lacto-vegetarian.