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Bidra med feedbackThis is my go-to place whenever I crave Japanese lunch boxes (and that's very often! . Its about 10 mins from me so I am always here to the point the staff remembers my order by heart. The food is great and the price is very reasonable. I would definitely recommend this place!!!
This place has been an all time favorite. The quality and the taste of the food stays consistent throughout the years. Ive been going to this place a lot for nearly 10 years now. Love their special teriyaki sauce, its house-made and you cant get it anywhere else. This place is always packed during lunch time. Best to book before coming.
My family and I have been coming here for the last 15yrs several times a month. Honestly the best teriyaki chicken in Sydney. Would also recommend the agaedashi tofu for starters and the pork maki and wafu steak.
Great neighbourhood gem! Food is always fresh and perfect for a family gathering. Sashimi is fantastic and try the pork maki!! Service is always excellent.
In the days before smartphones, one needed to visit a restaurant to find out if they were any good at all. One would then have a proper conversation over the (hopefully) enjoyable meal and company. We neednt any devices to know about kyushu as it was 1 of our go-to more than a decade ago along with koh-ya (moved to randwick) n kintaro (now closed). It was pretty much like meeting a good friend whom you havent met in ages and found that you simply picked up where you left off and it gave you a warm fuzzy feeling inside. <br/ <br/ They dont do anything spectacular except serving simple trad jap food w good qual ingredients and not taking shortcuts in prep. Comforting to see menu has not changed at all which serves to underline their focus on consistency. And consistent they were to a fault as our orders of crumbed oysters 4/5, salmon sashimi 3.75/5, agedashi tofu (4/5) and pork tonkatsu (3.75/5) were exactly how i remembered them down to the serving plates AND presentation. <br/ <br/ If you havent been, give kyushu a go.