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Bidra med feedbackWe go there occasionally. the meals are traditional. the decoration of the place is old-fashioned. we took 1 carving with yeast sauce, a rumpsteak and calfscarf. as an appetizer it is included in the take a raw, with the usual delicious German vinaigrette. the only thing that they don't have desserts except ice. a three a note of 55 € 30 including drinks and coffee, on a Friday night. otherwise there are very attractive day offers at a competitive price during the week.
Great restaurant. very polite waitresses and efficient and smiling. menu with three choices or even four on specific days. suppe mixed salad main dish (all excellent) plus any drink (its choice of 1/4 red or white wine, beer, cola, bottle water etc). all for 9 euro. if they think of the overcrowded prices of our canteens, in which they throw the food on the teller, congratulate this restaurant.
Were eating for a family celebration. you were not asked what you want to drink. not enough staff available so that the kitchen help still has to serve. to the way to the toilet you have to pass by the date when you are still laughed and be harassed with obscene remarks. Eating is really rustic as in the 70 years. so nothing special but edible.
A very good restaurant to eat a daily dish. very good value for money. correct service within the standards. make sure you don't park anywhere on the road
Kitchen closes at 21:00, very unfriendly, unsuitable for late travel stop. we were then very friendly a few meters further received in the newburger hof and delicious at 21:30